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Pure, Crystallized Sucrose for Pharma and Nutraceuticals

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Sucrose, also known as table sugar, is a widely used sweetener in the food industry. However, this versatile compound has a wide range of uses in the pharmaceutical and nutraceutical industries as well. There are different types of sucrose available for use in these industries and offer various applications.

Types of Sucrose manufactured by the Sucrose Distributors.

Following are various types of sucrose that are manufactured specifically for the pharma and Nutraceuticals industries by Saccharose manufacturers.

  • Sucrose — Special Particle Size

Saccharose with special particle size is manufactured by controlling the crystal size and shape during the production process. This type of sucrose is commonly used in the pharmaceutical industry due to its unique particle size distribution that allows for better flowability and improved tablet hardness. It is a highly pure, dry, and white crystalline powder with a micron size of 2000/75. It is used in the production of dry suspension, clear solutions, and pallets.

  • Low Endotoxin Sucrose

Endotoxins are used as a carrying agent in parental formulations, especially in intravenous and intramuscular injectables. Low Endotoxin Sucrose is also useful as a protein stabilizer, and nutritional supplement in biopharmaceutical applications. Precisely, these are highly pure, dry, and white crystalline powder that is usually available in the range of 5IU/g and 10 IU/g.

  • Milled Sucrose

Milled sucrose is an extremely fine, white-colored powder that is easy to compress. Since it gets dissolved quickly it is highly suitable for oil-based suspensions. As such, this type of sucrose is commonly used in pharmaceutical formulations that require a fine, uniform particle size. Milled sucrose is also used as an excipient in tablets, capsules, and other oral dosage forms.

  • Confectioner’s Sugar

Confectioner’s sugar, also known as powdered sugar, is made by grinding granulated sugar into a fine powder and adding a small amount of cornstarch to prevent clumping.

This type of sucrose is commonly used in the production of cough syrups and other liquid pharmaceuticals, as it dissolves quickly and evenly in water.

Besides, it is also used for granulation, sachet filling, coating, and as a diluent in tablets. They are also an active ingredient in cakes, cookies, muffins, cookies, desserts, and other confectioneries.

  • Compressible Sugar

Compressible sugar is manufactured by adding a small amount of binder to milled sucrose. This sugar comes with high flowability, low hygroscopicity, high compressibility & no reactivity with any other components. This type of sucrose is commonly used in making tablets, as it allows for the production of tablets with good hardness, friability, and disintegration properties. Compressible sugar is also used in the production of chewable tablets, effervescent and orodispersable tablets.

  • Light Brown Pharma Sugar

Light brown pharma sugar is manufactured by partially refining raw sugar. This type of sucrose is commonly used in the production of liquid pharmaceuticals and nutraceuticals, as it dissolves quickly and easily in water. Light brown pharma sugar is also used to produce cough syrups and other liquid formulations as well as for several food products.

  • Sucrose — LR

Sucrose — LR is a type of sucrose manufactured to meet the specifications of a laboratory reagent. It is used in tissue culture and biotech products as well. They have a specific particle size of 2360–1680 microns that are highly pure sucrose crystals.

  • Sucrose — AR

Sucrose — AR is a type of sucrose manufactured to meet certain pharmaceutical specifications. This type of sucrose is commonly used in analytical preparation where high-grade and very pure crystalline sucrose is required with a micron size of 1410.

Saccharose is a versatile compound that has many different applications in the pharmaceutical and nutraceutical industries. It is important to choose the right type of sucrose for each application to ensure that the final product meets the necessary quality and regulatory requirements.

When selecting sucrose for use in pharmaceuticals or nutraceuticals, it is also important to consider factors such as purity, particle size, and endotoxin levels. Sucrose distributors must adhere to strict quality standards and regulatory guidelines to ensure the safety and efficacy of their products. These products need to comply with certain regulatory requirements such as AR standards, GMP, Drug licenses, etc.

Application of Sucrose:

Succarose has a wide range of uses beyond its role as a sweetener. Here are some of the most common uses of sucrose:

  • Pharmaceutical industry: Sucrose is used as an excipient in many pharmaceutical formulations, such as tablets, capsules, and syrups. It is also used as a bulking agent in powders and granules. Sucrose with special particle size is commonly used for tablet compression, while low endotoxin sucrose is used in the production of injectable drugs.
  • Nutraceuticals: Sucrose is used as a sweetener in many nutraceutical products, such as protein powders, meal replacement shakes, and dietary supplements.
  • Food industry: Sucrose is used as a sweetener in a wide range of food products, including baked goods, candies, and soft drinks. It is also used as a preservative and texture modifier in some foods.

Saccharose manufacturers specialize in the production of sucrose for use in various industries. They typically use advanced technologies and manufacturing processes to produce high-quality sucrose that meets the specific requirements of the clients. They offer a range of sucrose grades and particle sizes to meet the diverse needs of their customers.

The reputed Saccharose Manufacturer and Exporter in India

MB Sugars is a leading pharma-grade sugar manufacturer in India that produces high-quality sucrose for use in a variety of industries, including pharmaceuticals and nutraceuticals. They use a state-of-the-art manufacturing process to produce sucrose of different particle sizes, including milled sucrose, confectioner’s sugar, compressible sugar, low-endotoxin sucrose, and light brown pharma sugar, that meet the strict quality standards required for use in pharmaceuticals. MGB Sugars’ sucrose products are consistently high in quality and purity, making them a top choice for companies in need of reliable sucrose for their products.

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